COVID-19: Overnight recreational camping and vacation travel for British Columbian’s will resume June 1, 2020 and reservations are strongly recommended. For up-to-date travel advisories visit Destination BC.

Campers Breakfast

Campers Breakfast

This recipe will serve a family of 6 or more.

Ingredients

1 tbsp extra virgin olive oil
8 Yukon Gold Potatoes diced
1 Medium Large Onion diced
1 package of bacon, diced
1/2 c. vegetable flakes
2 toes of garlic minced
8 large eggs

Instructions

In a large skillet, place oil, onion, garlic, cook for 2 minutes, separate mixture into 2 pans for ease of cooking, add 1/2 the potatoes into each pan and cook until just tender, again 1/2 the bacon and add to the pans, cook until you are happy with the potatoes doneness, add 1/2 of the vegetable flakes to each pan, take 4 eggs and lightly scramble in a bowl with a fork and add to one pan (it is easier to cook one pan at a time) then repeat for other pan, serve on a plate with toast and ketchup!


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