- 1lb of ground beef (or meat subsititute like Round Ground)
- 1 medium onion
- 1 green pepper
- 2 tbls of mustard
- 2 tbls of ketchup (or BBQ sauce)
- 2 tbls of Worchester sauce
- 1/2 tsp of salt
Brown hamburger in a skillet. Drain grease and return to skillet with the remaining ingredients. Cook and stir until onions are translucent. Serve on buns or try the biscuit/bannock recipe.