Ingredients
1 Camembert in a box
Aluminum foil
Bread or Potatoes
Instructions
If the night is already very dark and your fire is almost dead, there is still an incredible snack to enjoy.
Buy a French Camembert cheese in a wood box. With a fork, prick all over. Cover the Camembert and its box in aluminum foil one or two times. Place into the embers for 10 minutes and it is done! Note: embers must be still warm but not burning.
Use the melted cheese on top of potatoes (that you can also make in the embers) or dip bread in it like a fondue. And here you have a wonderful meal…